Szetela overcomes adversity to make his mark

September 23, 2007
By Kristian Dyer
Pierogi.





It's a food synonymous with Polish culture. To those who have known Danny Szetela the longest, however, it is most fondly associated with him.





"He's always a little kid to me," said Chris Karcz, who grew up with the Szetela family in Clifton, N.J., and is now a member of the New York Red Bulls. "When he was young, I remember him as being a little chubby ... they used to call him ...

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